Premium Greenland prawns on a bed of crispy lettuce , topped with our home made marie rose sauce and lightly sprinkled with paprika
Funghi Con Aglio (V)
£ 4.95
Sauteéd mushrooms in a white wine and garlic butter sauce, with a touch of cream.
Insalata Cesare
£ 4.95
Caesar salad with fresh parmesan shavings, croutons and bacon.
Polpette
£ 4.95
Homemade meatballs in a tomato, chilli & basil sauce
Calamari Fritti
£ 5.95
Deep fried squid on a bed of crispy salad.
Spinaci con Salsiccia
£ 5.95
Fresh spinach & italian sausage pan fried with garlic & chilli, served on tasted bread.
Gamberoni al Aglio
£ 6.95
Fresh king prawns pan fried in white wine & garlic butter sauce with a touch of cream.
Main courses
Spaghetti Bolognese
£ 8.95
Spaghetti in a traditional bolognese sauce.
Cannelloni Spinaci (V)
£ 9.95
Pasta tubes stuffed with fresh spinach & ricotta cheese with nutmeg, oven baked in a tomato & basil sauce with béchamel & mozzarella cheese
Fusilli Amatriciana
£ 9.95
Pasta twists with pan fried strips of bacon in a white wine, tomato & basil sauce with a touch of chilli.
Fusilli Boscaiola (V)
£ 9.95
Pasta twists with courgettes and peas in a wild mushroom & cream sauce
Fusilli Gambaretti
£ 9.95
Pasta twists with Norwegian prawns, in a garlic, white wine, fresh chive & cream sauce.
Fusilli Polpette
£ 9.95
Pasta twists with homemade italian meatballs in a tomato & basil sauce.
Gnocchi Sorrentina (V)
£ 9.95
Pasta dumplings in a tomato & basil sauce with melted mozzarella cheese
Lasagne al Forno
£ 9.95
Traditional beef lasagne.
Penne Calabrese (V)
£ 9.95
Pasta tubes with pan fried brocolli in a white wine, garlic & cream sauce with a touch of chillies
Penne Campagnola
£ 9.95
Pasta tubes with pan fried strips of chicken breast in a white wine, mushrooms, peas, garlic & cream sauce.
Penne Manzo
£ 9.95
Pasta tubes with pan fried strips of fillet steak with mushrooms & garlic in a tomato, basil & red wine sauce
Penne Salsiccia
£ 9.95
Pasta tubes with pan fried slices of italian sausage in a white wine, tomato and basil sauce
Spaghetti Carbonara
£ 9.95
Strips of bacon, egg yolk, cream & black pepper.
Penne Salvatore
£ 10.95
Pasta tubes with strips of fresh asparagus and smoked salmon in a white wine, garlic and cream sauce
Spaghetti Gamberoni
£ 10.95
King prawns in a white wine, garlic, basil & tomato sauce.
Spaghetti Marinara
£ 10.95
Pan fried mixed sea food in a white wine, garlic & tomato sauce
Insalata Cesare con Pollo
£ 7.95
Chicken Caesar salad, with shavings of parmesan, croutons, tomatoes and bacon
Insalata Lazio
£ 8.95
Mixed lettuce, buffalo mozzarella, strips of fillet steak with a lemon, fresh rosemary, balsamic vinegar & olive oil dressing.
All meat, poultry & fish dishes are served with fresh vegetables & potatoes
Pesce del Giorno
Fish of the day
Pollo alla Crema
£ 12.95
Pan fried breast of chicken in a white wine, mushroom, onion, garlic & cream sauce
Pollo Fratelli
£ 12.95
Pan-fried breast of chicken in a red wine, French mustard, onion, mushrooms & tomato sauce with a dash of cream
Pollo Nero
£ 12.95
Pan-fried breast of chicken in a red wine, French mustard, black pepper & demi-glaze sauce with a touch of cream
Maiale ai funghi porcini
£ 14.95
Pork tenderloin, pan fried in a wild mushroom, white wine, garlic & cream sauce
Maiale con Peperonata
£ 14.95
Pork tenderloin, pan fried with roasted peppers, with white wine in a light tomato and basil sauce
Pollo all'ortolana
£ 14.95
Breast of chicken stuffed with brocolli and mozzarella cheese, coated in golden breadcrumbs, oven baked and served on a white wine, garlic & cream sauce
Vitello Mamma Mia
£ 14.95
Pan fried medallions of veal in a white wine, onion, mushroom, garlic & cream sauce
Filetto Ai Ferri
£ 16.95
8 oz char-grilled fillet steak cooked to your liking
Filetto Romanza
£ 19.95
8oz char-grilled fillet steak cooked to your liking, served on a bed of gnocchi in a white wine, garlic, fresh rosemary & cream sauce
Sauces for Steak
£ 2.75
Nero - Pepper sauce Fratelli - French mustard, red wine, mushrooms, tomatoes & a dash of cream Pizzaiola - Tomato & basil sauce, with red wine, oregano, garlic & a touch of chillies